Catering Menu

Vegetarian and vegan dishes available, cold and hot platters are available for a minimum of 4 people. Customizable with a choice of at least 4 starters or light bites — perfect for high tea or drinks gatherings.

Seafood Dishes

Seafood Boil – Cajun or Butter Sauce

Prawns Curry

Chinese Style Prawns

Salmon Masala Curry

Crab Curry

Steamed Fish

Chicken Dishes

Coconut Chicken Curry

Chili Chicken

Steamed Chicken in a Flavourful Sauce

Indian Desi Style Chicken Curry

Indo-Chinese Platter

(Veg/Non-Veg): Chow Mein, Dumplings (Momos), Chilli Paneer, Spring Roll, Veg Manchurian, Chili Chicken

Chicken Biryani

Butter Chicken

Pork Dishes

Pork Stir Fry with Peppers & Onions

Thai Pork Mince Stir-Fry with Jasmine Rice

Sweet & Sour Pork

Spicy Goan Pork Vindaloo

Spicy Pork Curry with Steamed Rice

Mutton / Lamb Dishes

Mutton / Lamb Biryani

Mutton Meatball Curry (Keema Ke Kofte)

Lamb Meatball Pilaf (Kofta Pulao)

Lamb Mince Curry with Boiled Eggs (Keema aur Anda Curry)

Nargisi Kofta Curry (Spiced Lamb mince wrapped in boiled Egg)

Kathi Rolls / Frankies

Keema Roll

Paneer Roll

Chicken Kathi Roll

Available Upon Request

Chicken Katsu Curry

Pho Noodle Soup

Steamed Pork & Chicken Dumplings

Thukpa (Nepali Noodle Soup)

Prawns Noodle Soup

Vermicelli Noodle Salad

Chow Mein

Fried Rice

Penang Chicken Curry

Prawns Pepper & Salt

Spaghetti Bolognese

Chapli Kebab (Chicken/Lamb)

Download menu