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Menu

From Friday 18th July

Bites

Veg Spring Rolls
V
3.00
Crispy spring rolls filled with mixed vegetables, served with your pick of sweet chilli, creamy peanut sauce, or citrusy soy sauce.
Chicken Spring Rolls
4.00
Crispy spring rolls filled with chicken, served with your pick of sweet chilli, creamy peanut sauce, or citrusy soy sauce.
Homemade Thai Fish Cakes served with Vermicelli Noodle Salad
5.00
Fragrant and crispy Thai fish cakes served with a refreshing vermicelli noodle salad tossed in zesty lime dressing.

Mains

Indian Prawns Curry
🌶️🌶️
10.00
Indian Prawns Curry served with long grain Pea Pulao (Rice) ,Naan Bread and Salad
(Download the Menu below to see the visuals of this dish)
Lemongrass Chicken
🌶️
8.00
Served with a choice of Jasmine Rice or Rice Noodles
(Download the Menu below to see the visuals of this dish)
Chicken Korma
🌶️
8.50
Served with steamed rice, naan bread, and pineapple raita

A rich and creamy North Indian curry with tender chicken made with a blend of aromatic spices like coriander, garam masala, yogurt, cashew and delicately flavoured with cardamom and saffron. It’s known for its luxurious, velvety texture and relatively mild flavour compared to other Indian curries.

Pineapple Raita
Cool yogurt blended with sweet pineapple and a hint of roasted cumin-perfect for balancing the spices. The combination of sweet pineapple and creamy yogurt creates a delicious balance of flavours.
Thai Prawns Red Curry
🌶️🌶️
10.00
Served with steamed rice and fresh salad

A fragrant, spicy Thai red curry with succulent prawns simmered in coconut milk, infused with lemongrass, kaffir lime leaves , and red chilli paste.
Bhindi Masala
🌶️🌶️
7.50
Served with steamed rice, naan bread and either pineapple raita or salad (vegan option)

A popular Indian dish made with okra sautéed in onions, tomatoes, and warming spices-simple, hearty, and full of flavour.

Deserts

Indian Rice Pudding (Kheer)
4.00
Creamy rice pudding simmered in milk and sugar, delicately cooked with cardamom, pistachios and delicately flavoured with rose water topped with Almonds -comforting, rich, and the perfect sweet ending!

Combo Meals

Vegan/Vegetarian Combo
12.50
Fish Cake Bites + Chicken Korma + Dessert
16.00
Fish Cake Bites + Thai Prawns Red Curry + Dessert
18.00

Extras

Naan Bread
1.00
Rice
1.00
Veg vermicelli Noodle Salad
3.00
Download menu